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Crown of Rolls

Item #: MBR22
Serves up to 16
Two crowns, each with 8 rolls
Ready to bake
Oven to table in under 30 minutes

Crown of Rolls



A European favorite, this creative presentation is of small, round breads with a crispy crust. Fully baked, each roll is adorned with different flavors, including sesame, poppy, and rye, formed into a lovely round crown. Serve as a striking side, add your favorite butter in the center. Unique, beautiful, and delicious.
Keep frozen until ready to use. Preheat oven to 350°F. Place rolls on a greased baking sheet and bake for 13-15 minutes or until gently heated throughout. Serve warm. Our Crown of Rolls can also be enjoyed thawed and served at room temperature


Buns: Wheat Flour, Water, Whole Meal Wheat Flour, Yeast, Salt, Margarine, Barley Malt, Baking Agent (Wheat Flour, Malted Wheat Flour, Flour Treatment Agent ). Topping: Sesame, Poppy, Linseed (Flax), Rye Flour.

Contains: Milk, Wheat.


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