Artichoke & Goat Cheese Bites

Item #: 61369
20 pieces
Ready to bake
Ready in under 30 minutes

Artichoke & Goat Cheese Bites

A glorious vegetable is taken to new heights with these scrumptious stuffed artichoke delicacies. Succulent artichokes are stuffed with tangy goat cheese and coated in a light Parmesan breading, creating an entirely new level of delicious. One of our favorite appetizers, easy to bake and serve! Can also be used as an inventive side dish, pairs well with any grilled meat.

Cook from frozen.
Preheat oven to 375° F. Bake for 12-15 minutes, until internal temperature of 165°F, is reached.

Artichoke Hearts (Water, Salt, Citric Acid), Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture), Goat Cheese (Pasteurized Goat's Milk, Salt, Cheese Cultures, Microbial Rennet), Panko Breadcrumbs (Bleached Wheat Flour, Dextrose, Yeast, Salt), Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt Enzymes, Powdered Cellulose, Natamycin), Enriched Wheat Flour (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Sugar, Salt, Spices, Parsley.

Contains: Wheat Milk.
Prepared in a Facility that Processes Egg, Milk, Nuts, Soy, and Seafood.