Overview
Colossal Crab Cakes
Item #: A-09Mackenzieltd Popup
The product is in stock
Usually shipps in less than 24 hours
Overview
Baking from Frozen (Preferred Method): Preheat oven to 375°F. Brush tops of crab cakes with a thin layer of mayonnaise, or a little bit of melted butter. Spray a cookie sheet with a thin layer of non-stick cooking spray. Bake for approximately 27-32 minutes, or until golden brown and bubbly on top. For an extra crispy crab cake, turn on broiler for the last two minutes of baking.
Pan Fry: Thaw completely under refrigeration. Preheat pan on medium heat with tsp. of oil or butter. Cook covered in frying pan at medium temperature for approximately 4-6 minutes per side. Crab cake may be cooked from a frozen state using a lower temperature and cooking for a longer period. *Product must reach an internal temperature of 160°F prior to consuming.
Overview
Contains: Crustacean Shellfish (Crab), Fish (Anchovies), Wheat, Soy and Egg.

Recommendations
Related Products

Mini Crab Cakes
Starting at $49.95

Jumbo Lump Crab Cakes
Starting at $89.95

Maryland Style Surf & Turf Dinner
Starting at $99.95

Perfect Crab Cakes
Starting at $89.95

Gluten Free Crab Cakes

Heart Healthy Crab Cakes

Shrimp & Grits Casserole

Mini Crab Cake Assortment

Clams Casino

Jumbo Shrimp

Breaded Oysters

Lemon-Dill Cod

Southern Sides Sampler

Crab Stuffed Potato Skins

Seafood Gumbo

Scallops Au Gratin in Shell

Garlic Shrimp and Mussels
