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Crème Brûlée

Crème Brûlée is a simply sublime dessert — sweet, creamy custard contrasted with an intense, crunchy, caramel topping. This Crème Brûlée, made with the finest, all-natural ingredients, is no exception. You simply add the fired sugar top (directions included), and enjoy. Each Crème Brûlée comes in a reusable white ramekin.

Each is 4.5 oz.
Ready to bake
Oven to table in under 30 minutes
Crème Brûlée - Four Item #: CBC44
This item is on backorder and cannot ship until 10/25/2021. If you order this item, your entire order will ship 10/25/2021, as all items ship together. If you would like your order shipped before 10/25/2021, you must remove this item from your order. We apologize for the inconvenience
$34.95
Crème Brûlée - Eight Item #: CBC88
This item is on backorder and cannot ship until 10/25/2021. If you order this item, your entire order will ship 10/25/2021, as all items ship together. If you would like your order shipped before 10/25/2021, you must remove this item from your order. We apologize for the inconvenience
$59.95

Crème Brûlée

Starting at $34.95

Oven broil from frozen (preferred method): Do not thaw. Position oven rack 3-4 inches from broiler element so the top of the Crème Brûlée will be 1-2 inches from the broiler element. Set oven to broil. For electric ovens let broiler element preheat for 2 minutes. Remove seal and plastic lid from ramekin and place on baking sheet. Sprinkle one packet of sugar evenly across each Crème Brûlée. Place Crème Brûlée on positioned oven rack for 3-6 minutes or until top is golden brown. Ramekin and sugar will be hot. Using caution, remove baking sheet from oven and allow Crème Brûlée to stand 6-10 minutes. Sugar topping will harden while custard sets. Serve and Enjoy!

 

Thaw and serve (alternative method): Thaw over night or 4-5 hours in refrigerator. Remove seal and plastic lid from ramekin. Serve cold. Sugar packet is not used for this method of serving. Can be topped with berries. Once thawed, may be refrigerated for up to 2 days.

Heavy Cream (less than 1% mono and diglycerides, carrageenan), Skim Milk, Pasteurized Egg Yolks, Sugar, Brown Sugar, Natural Vanilla, Starch.

Contains: Milk, Eggs.Produced in a facility that uses peanuts and tree nuts

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