A glorious collection of our favorite cheeses from the British Isle, aged to peak flavor. Our British Cheese Collection includes aged Cheddar (the best we’ve ever tasted), Red Leicester, Double Gloucester, and Wensleydale with cranberries (a fantastic dessert cheese). With a few simple additions, like crackers, fruit, or a touch of fig jam, you have a lovely, delicious cheeseboard for an elegant appetizer, or dessert cheese assortment.

Our British Cheese Collection includes:

Aged Cheddar: a slightly crumbly texture with a rich, complex, sharp flavor. Without a doubt, it’s truly the best Cheddar cheese we’ve ever tried. 7 oz.
Red Leicester: a sharp, crumbly cheese with a deep red hue and deep flavors. It has a slightly sweet flavor with hints of caramel and a slight citrus tang. 7 oz.
Double Gloucester: a flaky texture and a rich, buttery flavored cheese with hints of nuts, citrus, and onion. 7 oz.
Wensleydale with Cranberries: a creamy cheese, slightly sweet and a bit tart, with notes of nuts, buttermilk and honey. The cranberries add a lovely sweet/tart combination of their own. 7 oz.

This collection highlights the distinct types of British cheeses, and their unique flavors and textures. It represents the history of British cheesemaking, which dates back centuries. Our British Cheese Collection will please both novice and experienced lovers of fine cheeses and makes an ideal gift for any cheese lover. 28 oz. of British cheese total, serves 8-10.