Dough: unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid}, water, sugar, olive oil, salt, soybean oil, yeast, dough conditioner blend (wheat flour, malted barley flour, enzymes, ascorbic acid}. Filling: ham (cured with water, salt, vinegar, dextrose, potassium chloride, sodium phosphate, sodium erythorbate, sodium nitrite), pepperoni (pork, beef, salt, contains 2% or less of water, dextrose, spices, lactic acid starter culture, oleoresin of paprika, garlic powder, sodium nitrite, BHA, BHT, citric acid), salami (pork, beef, salt, contains 2% or less of the following: dextrose, water, spices, sodium ascorbate, lactic acid starter culture, garlic powder, sodium nitrite, BHA, BHT, citric acid), provolone cheese (pasteurized milk, cheese cultures, salt and enzymes), red and green peppers, romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), parsley, oregano.

Contains: Milk and Wheat