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Herb Roasted Beets

Earthy and delicious, these beets are done to perfection. Roasted in olive oil with shallots, rosemary, and a touch of balsamic vinegar until they have the perfect bite to them, with a hint of honey to bring out a touch of sweetness. The result is divine—one of the best we’ve ever tried. Magnificent alongside an entrée, as a salad topping, or just by themselves. Each 24 oz. casserole serves 4-6.

A Mackenzie exclusive.

In Stock

Product Name Price Quantity
Herb Roasted Beets - One Casserole Item #: RTB28
Herb Roasted Beets - Two Casseroles Item #: RTB48
Conventional oven: Remove tray from wrapper. Put in preheated 350F oven. Heat for 40 minutes until heated through (or until internal temperature of 165F is reached). Microwave: Remove tray from wrapper. Heat on high for 5 minutes or until beets are warmed through.

Beets, Extra Virgin Olive Oil, Honey, Balsamic Vinegar, Shallots, Pepper, Salt, Rosemary

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