Garlic & Herb Butter Shrimp

Item #: SHR16
$42.95
Serves 3-4
16 oz.
Oven to table in under 10 minutes

Garlic & Herb Butter Shrimp

$42.95

Overview

Wild-caught, Argentine red shrimp are topped with garlic and a basil, parsley, chive butter for a delectable meal that is as easy to prepare as it is delicious. Sauté and serve over noodles or rice, for a quick weeknight meal that will become a new favorite. 16 oz., serves 3-4.

Thaw under refrigeration before use.

Take shrimp out of package and place in a greased baking dish. Sprinkle with Parmesan cheese (optional). Bake for 7-8 minutes at 400°F. Spin halfway through for even cooking. Add lemon juice to taste. Enjoy!

Overview

Shrimp (Wild Argentine Red Shrimp), Garlic Herb Butter (Butter (cream milk, salt), Garlic, Parmesan Cheese (pasteurized part- skim milk, cheese cultures, salt, enzymes, anti-caking agent starch, and powdered cellulose), Lemon Juice (lemon juice concentrate and water), Basil, Parsley, Chives and Salt) , Tuscany Lemon Spice (Tuscany w/ Lemon ingredients: Basil, Marjoram, Chile Flake, Lemon, Thyme, Rosemary, Garlic, Thyme, Oregano).

Contains: Crustacean Shellfish (Shrimp), Milk.