Asian-Style Chicken

Item #: 56294
Serves 1-2
15.75 oz.
Ready in under 10 minutes
Exclusively available here

Asian-Style Chicken


This Asian-inspired single pan meal features roasted chicken thighs marinated in a sweet-spicy sauce, served over savory fried rice with peas and carrots. It's a terrific combination of flavors and textures that hits all the right notes. This Asian-Style Chicken single serve dinner is 15.75 oz. and can serve 1-2.

Cook from thawed. Thaw under refrigeration overnight.

Conventional Oven: Preheat oven to 350°F. Transfer entire meal to oven safe container. Heat 12-25 minutes until fully heated to 165°F.

Microwave (Preferred Method): Leave clear film intact. DO NOT puncture. Microwave 2-3 minutes until the clear film fully "balloons" and then fully deflates. Let the meal rest for 1-2 minutes before trying to remove the film. This allows steam to evacuate for safe handling and film to soften for easy peeling. Enjoy!

Rice, Boneless Chicken Thighs, Skinless, Sweet Chili Sauce ( Water, Sugar, Pickled Red Chili. Garlic. Modified Tapioca Starch, Salt, Acetic Acid, Artificial Flavor, Xantham Gum, Paprika Extract), Eggs, Milk, Onions (Onions, Olive Oil), Celery, Peas, Carrots, Gochujang Korean Chili Paste Tamari (Water, Soybeans, Salt, Alcohol (To Preserve Freshness)), Clover Honey, Sesame Seeds, Scallions, Ginger, Dried Chili Flakes, Lemon Zest, Salt.

Contains: Milk, Egg, Soy, Sesame