Overview

The bistro classic, full of sweet onion and rich, savory broth, is an original gourmet comfort. This version of French Onion Soup is ingenious - simply pop the entire soup into a dish and bake up for a warm, flavorful treat topped with croutons and oozing cheese. As easy as it is delicious, and we know once you try our French Onion Soup you'll be back for more. Try paired with our Crown of Rolls!

Our French Onion Soup has updated broth ingredients; please see the Ingredients list for more details. You may receive the original or updated version for your order. Don't worry — both versions are equally delicious!

French Onion Soup

French Onion Soup - 6 Pack Item #: FRS66

$44.95

Qty

French Onion Soup - 2 Pack Item #: FRS22

$16.95

Qty

Each soup is an individual serving

10 oz. soups

Ready to bake

Oven to table in under 30 minutes

French Onion Soup

Overview

Reviews Preparation Ingredients Nutritional

Keep frozen until ready to prepare. Remove all packaging. Ensure the product reaches a minimum internal temperature of 165°F (74°C). Since individual appliances vary in temperature, these instructions serve as guidelines only. Let stand for 2 to 3 minutes before serving as the product is very hot.
Conventional Oven (Recommended Method): Preheat oven to 400°F. Place 1 soup, cheese on top, in an ovenproof bowl (300 mL bowl capacity). Heat for 40 minutes or until the cheese becomes golden brown.
Microwave Oven: When heated in the microwave, the cheese will become mixed in the soup. Place 1 soup, cheese on top, in a microwave-safe bowl (300 mL bowl capacity). Heat on HIGH for 3 minutes. Stir and heat for 2 more minutes.
Quicker Oven Method: Preheat oven to 400°F. Place soup, cheese on top, in a bowl suitable for both ovens (300 mL bowl capacity). Heat 1 soup for 3 minutes on HIGH in the microwave oven (1000W). Remove soup from microwave oven; sprinkle about 2 tablespoons of additional shredded Swiss or other firm cheese over top of soup (not included). Heat for 20 minutes in preheated oven or until the cheese becomes golden brown.

Overview

French Onion Soup (Original)
Broth (water, fried onions [onion, canola oil], cooked vegetables [carrot, onion, celery], sunflower oil, salt, onion and carrot powder, yeast extract, brown sugar, sugar, canola oil, roasted malted barley, flavor), Onions, Swiss cheese (milk, salt, bacterial culture, microbial enzyme, calcium chloride, cellulose), Croutons (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, sunflower oil, yeast, salt, ascorbic acid), Contains 1.5% or less: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yeast extract, garlic, salt, spices, cellulose gum.
CONTAINS: Milk, Wheat. May Contain Soy.
Contains bioengineered food ingredients

French Onion Soup (Updated)
Broth (water, cooked vegetables [onion, carrot, celery], sunflower oil, salt, onion and carrot powder, yeast extract, brown sugar, sugar, canola oil, roasted malted barley, natural flavor), Onions, Swiss cheese (milk, salt, bacterial culture, microbial enzyme, calcium chloride, cellulose), Croutons (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, sunflower oil, yeast, salt, ascorbic acid), Contains 1.5% or less: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yeast extract, garlic, salt, spices, cellulose gum.
CONTAINS: Milk, Wheat. May Contain Soy.
Contains bioengineered food ingredients