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Savory Quiches

Chef-inspired quiches made with egg whites, farm fresh ingredients and flaky pastry shells. Three savory quiche flavors to choose from: classic Lorraine combines bacon and Swiss cheese. Spinach & Artichoke blends sumptuous cheeses, spinach and artichoke in perfect balance. Not to be out shined, Broccoli & Cheddar blends sharp and mild cheeses mingled with chunks of broccoli florets. These savory quiches make an elegant brunch item, a clever side dish, or a hearty breakfast or dinner. Two 23 oz. Savory Quiches, each serves 6.

In Stock

Product Name Price Quantity
Quiche Lorraine Item #: QLR66
$39.95
Spinach & Artichoke Quiche Item #: 52226
$39.95
Broccoli & Cheddar Quiche Item #: A-455
$39.95
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Nutritional information here

Preparation
Keep refrigerated or frozen until ready to cook. Remove plastic wrapping prior to cooking.

Conventional oven: Preheat oven to 375°F. Bake in foil pan for 23-25 minutes (add 5 minutes if frozen) or until center reaches 165°F. Carefully remove from oven, let stand 5 minutes before serving.

Microwave oven: Cut into serving portions and place one serving on a microwave safe dish. Heat on high for 2 minutes or until the center of the quiche reaches 165°F. Let stand 5 minutes before serving.
Ingredients

Broccoli & Cheddar: Wheat Flour, Egg White, Milk (Vitamin D3), Broccoli, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and Annatto), Palm Oil Shortening, Water, Canola Oil, Onion, Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, and Annatto (if colored), Powdered Cellulose [added to prevent caking]), Corn Starch, Sea Salt, Butter (Cream, Salt), Evaporated Cane Syrup, Natural Cheese Flavor, Cultured Skim Milk (Maltodextrin), Isolated Oat Fiber, Sugar, Granulated Garlic, White Pepper, Black Pepper, Nutmeg, Cayenne Pepper.
Contains: Egg, Milk, Wheat.
Lorraine: Egg White, Milk (Vitamin D3), Wheat Flour, Swiss Cheese (Pasteurized Cow's Milk, Cultures of Harmless Lactic Acid Bacteria, Microbial Rennet, Salt, Calcium Chloride), Palm Oil Shortening, Bacon (CURED WITH: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Water, Canola Oil, Onion, Corn Starch, Sea Salt, Cultured Skim Milk (Maltodextrin), Butter (Cream, Salt), Evaporated Cane Syrup, Isolated Oat Fiber, Chives, Black Pepper, White Pepper, Nutmeg.
Contains: Egg, Milk, Wheat.
Spinach & Artichoke: Egg Whites, Milk (Vitamin D3), Wheat Flour, Spinach, Swiss Cheese (Pasteurized Cow's Milk, Cultures of Harmless Lactic Acid Bacteria, Microbial Rennet, Salt, Calcium Chloride), Palm Oil Shortening, Artichokes, Water, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, and Enzymes), Canola Oil, Onion, Sea Salt, Corn Starch, Butter (Cream, Salt), Evaporated Cane Syrup, Cultured Skim Milk (Maltodextrin), Isolated Oat Fiber, Sugar, Black Pepper, Nutmeg.
Contains: Egg, Milk, Wheat.

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