Chicken Pot Pie - One 43 oz. Family Size Pie

Item #: CPK88
$34.95
Serves 4-6
One 43 oz. pie

Chicken Pot Pie - One 43 oz. Family Size Pie

$34.95

Overview

Gourmet and comfort join together in these homey, filling pot pies. Featuring moist chicken, fresh vegetables, and delicate herbs in a rich gravy, they are topped with an impossibly flaky crust for the perfect finishing touch.

Keep frozen until ready to bake. Cook thoroughly.

Preheat conventional oven to 385°F. Remove pot pie from box and wrapper. Do not remove metal baking tray. Brush top and edges lightly with an egg wash or milk. Bake on center rack for 70-90 minutes. Continue to cook in 5-10 minute intervals as needed to ensure a minimal internal temperature of 165°F as measured by a food thermometer into the center of the pie. If crust is browning too quickly or becoming too dark, cover edges or tent pie with foil.

Oven temperatures vary - adjust time according to your oven. Do not prepare in microwave or toaster oven.

Overview

Water, Unbleached Pastry Flour (Wheat), Seasoned Chicken (Granulated Onion, Salt, Granulated Garlic), Palm Oil, Whole Milk (Milk, Vitamin D3), Potatoes, Carrots, Onion, Peas, Corn, Celery, Butter (Cream [Milk], Salt), Chicken Base (Cooked Chicken Meat, Sea Salt, Sugar, Chicken Fat, Potato Flour, Onion Powder, Yeast Extract, Flavor (Chicken Broth, Salt, Flavoring), Dried Carrot Juice, Spices, Turmeric, Extractives of Celery, And Garlic Powder), Sugar, Sea Salt, Modified Tapioca Starch, Natural Flavoring.

​​​​​​​Contains Milk, Wheat.