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Panettone Bread Pudding

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This Old-World treat captures the essence of the holiday season. Sweet, flaky panettone, a traditional Italian bread laced with raisins and candied orange, is combined with a rich custard for a comforting and memorable dessert, or an inventive addition to your brunch table. Serve our bread pudding warm with whipped cream or ice cream for the perfect ending to any meal. Each Panettone Bread Pudding is 2.25 lbs., and serves 6-8 for dessert.
$39.95

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Item #: PNB33

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Preparation
Defrost bread pudding in refrigerator. Preheat oven to 325°F. Place pudding in its container in a pre-heated oven. Re-heat for about 15 minutes until heated through.
Ingredients

Panettone (Wheat Flour, Eggs, Raisins, Candied Orange Peel, Sugar), Sugar, Butter, Yeast, Mono and Diglycerides of Fatty Acids, Salt, Low-Fat Milk, Natural Flavors), Milk, Cream, Eggs, Sugar, Orange Zest, Sugar In The Raw. Contains: Wheat, Milk, Egg.

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