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Sticky Mango Puddings

Item #: MPP44
$29.95 $24.95
Light, rich, and not too sweet, this dessert highlights the tropical flavor of mango. It features an impossibly light cake that floats on the palate, topped with a generous helping of mango coulis that oozes fruit flavor. A perfect balance of flavor and texture that will please even the most sophisticated sweet tooth. Four 5½ oz. cakes, each is a single serving.

Sticky Mango Puddings

$29.95 $24.95
Thaw overnight under refrigeration. Remove lid before baking. To plate and serve, turn pudding upside down to remove from container. Conventional Oven: Preheat oven to 325°F and bake for 10-15 minutes. Oven temperatures may vary, may require an additional 5 minutes. Microwave Oven: 45 seconds. Microwave temperatures may vary, may require an additional 10-15 seconds. After baking, bottom of pudding should be very warm. Pudding may remain refrigerated for up to one week.
Butter Unsalted, Mango, Granulated Sugar, Wheat Flour (Niacin, Reduced Iron, Thiamine, Riboflavin, Folic Acid), Eggs, Milk, Mango Preserve (Glucose, Sugar, Mango Puree, Water, Sorbitol, Apricot Puree, Pectin, Passion Fruit Concentrate, Citric Acid, Calcium Phosphate, Sodium Citrate), Mango Nectar (Water, Mango Puree, Liquid Invert Sugar, Corn Starch, Citric Acid, Natural Flavor and Ascorbic Acid, Vitamin C), Brown Sugar, Baking Powder (Sodium Acid, Pyro-Phosphate, Sodium Bicarbonate, Corn Starch, Mono-Calcium Phosphate) Vanilla Extract, Mango Extract, Salt.

Contains: Wheat, Milk, Eggs.

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