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Lamb Samosa

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Warm spices and rich lamb make this an Indian treat that shouldn’t be missed. The lamb’s rich flavor works beautifully with the aromatic spices, and flaky Phyllo crust adds just the right amount of richness. Baked into perfect triangles, they make for a great starter, snack, or light lunch. 18 samosas.
$39.95

In Stock

Item #: LSM2

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Nutritional information here

Preparation
For safety purposes, product must be cooked to an internal temperature of 165°F as measured by a food thermometer.
Conventional Oven: Pre-heat oven to 375°F. Remove product from tray and place on a non-stick pan 1/2 inch apart. Bake for 11-13 minutes.
Convection Oven: Pre-heat oven to 375°F. Remove product from tray and place on a non-stick pan 1/2 inch apart. Bake for 9-11 minutes.
Deep Fry: Pre-heat oil to 350°F. Remove product from tray and place in oil. Fry for 3-4 Minutes or until golden brown.
Ingredients

Filling: Ground Lamb, Onion, Green Onion, Ginger, Green Chile Peppers, Cilantro, Lemon Pepper, Garlic, Spices, Lemon Juice, Olive Oil, Salt.
Wrapper: Bleached Wheat Flour, Water, Salt, Disodium Phosphate, Sodium Bicarbonate, Soybean Oil, Canola Oil, Corn Starch.
Contains: Wheat.

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