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Gourmet Cheese Sampler

Item #: CHS44
$119.95

Gourmet Cheese Sampler

$119.95

Overview

This gourmet assortment features an impressive variety of artisanal cheeses appetizers. Perfect and easy for entertaining or for anyone who loves artisanal cheese.

Includes:
1 - Sun-dried Tomato Cheese Torta (9.5 oz): layers of creamy Feta cheese, sun-dried tomatoes, and garden-fresh pesto
1 - Camembert Cheese Bread Flower (12 rolls + 8 oz. cheese) - tangy, velvety Camembert cheese surrounded by tear-apart rolls topped with sesame, poppy, and herbs
12 - Caramelized Onion & Feta Pastry Kisses: flaky puff pastry, savory feta cheese, and lush caramelized onions
15 - Brie And Raspberry En Croûte Bites: creamy brie and sweet raspberries baked in puff pastry

Sun-Dried Tomato Torta: Thaw and serve.

Brie & Raspberry En Croute: Bake from frozen.
Pre-Heat 400 °F Conventional Oven for 20-22 minutes or Until Internal Temperature Reaches 165 °F as Measured by Use of a Thermometer.

Camembert Cheese Bread Flower:  Keep frozen until ready to use. Defrost under refrigeration for up to 12 hours. Preheat oven to 400°F. Remove bread ring and cheese from plastic wrap but keep in tact otherwise, removing cheese from outer wrap as well. Place on a baking sheet, reduce oven heat to 375°F, and heat in oven for 12-14 minutes or until cheese is gently runny but not bubbling. Transfer to serving dish, open top of cheese ring by slicing gently, and serve. Do not refreeze once thawed.

Caramelized Onion & Feta Pastry Kisses: DO NOT MICROWAVE. DO NOT BAKE IN PLASTIC TRAYS. For safety purposes, product must be cooked to an internal temperature of 165°F as measured by a food thermometer. CONVENTIONAL: Pre-heat oven to 400°F. Place product 1/2 inch apart on a parchment lined baking sheet. Bake on center rack for for 12-15 minutes or until golden brown. 

Overview

Sun-Dried Tomato Torta: Butter (Cream (Milk), Natural Flavors), Sundried Tomato, Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin to protect flavor), Cream Cheese (Pasteurized Cream, Cheese Cultures, Salt, Carob Bean Gum, Guar Gum), Parmesan Cheese (Pasteurized Cow’s Milk, Cheese Cultures, Salt, Enzymes), Olive Oil (Soybean Oil, Extra Virgin Olive Oil), Basil, Parsley, Minced Garlic, Minced Shallots, Cilantro.
Contains: Milk, Soy.

Brie & Raspberry En Croute: Puff Pastry Squares: Wheat Flour (Ascorbic Acid, Amylase, Niacin Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Non-Hydrogenated Vegetable Margarine (Modified Palm Oil, Canola Oil, Beta Carotene, Citric Acid), Salt, Dough Conditioner (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sunflower Lecithin, Ascorbic Acid, Enzymes), Natural Flavor (Contains Milk). May contain Tree Nuts, Soy, Egg, Sulphites. Filling: Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Stabilizers [Carob Bean and/or Xanthan and/or Guar Gums]), Brie Cheese (Pasteurized Cow's Milk, Cream, Cheese Cultures, Salt, Enzymes), Breadcrumbs (Enriched Wheat Flour [Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Yeast, Soybean Oil [As a Processing Aid], Dextrose, Salt). Raspberry Filling: Sugar, Raspberry Puree, Apple Puree (Apples and Water), Food Starch-Modified (Corn), Glycerin, Natural Flavors, Contains less than 2% of Citric Acid, Cultured Sugar, Pectin (STD with Maltodextrin), Tara Gum, Malic Acid and Vegetable Juice for color. Egg Wash: Water, Dry Whole Egg (Pasteurized Whole Eggs, Corn Syrup, Salt).
Contains: Eggs, Milk, Soy, Wheat. May contain Tree Nuts.

Camembert Cheese Bread Flower: Wheat Flour, Water, Rapeseed Oil, Yeast, Salt, Baking Agent (Wheat Flour, Wheat Malt Flour, Flour Treatment Agent (E300), Enzymes), Flour Treatment Agent (E920). Decoration: Cheese (Camembert), Oregano, Poppy, Sesame, Barbecue Herbs. Contains: Milk, Wheat.

Caramelized Onion & Feta Pastry Kisses: -
Puff Pastry Dough (Enriched Malted Wheat Flour [Enriched Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Water, Butter [Pasteurized Cream], Salt), Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Guar Gum and Carob Bean Gum]), Feta Cheese (Pasteurized milk, Cultures, Salt, Less than 1& Enzymes), Onion, Eggs, Sugar, Butter (Pasteurized Cream).

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