Turn your holidays upside down with this unique creation, full of warm, complex flavors. Tart cranberries are the star here, topping an impossibly moist, rich cake with just the right amount of sweetness. The combination is hard to resist, simply serve with whipped cream or ice cream for a sophisticated dessert that exudes gourmet elegance. 8" cake, serves 8.

Cranberry Upside-Down Cake

Name: Cranberry Upside-Down Cake
SKU: CNC88
Price: 42.95 USD

Item #: CNC88

$42.95

Serves 8

8” cake

Thaw & Serve

Reviews Preparation Ingredients Nutritional

Remove all packaging prior to thawing. Thaw and serve.

Sugar, Cranberries, Soybean Oil, Enriched Bleached Wheat Flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Whole Eggs, Water, Glaze (sugar, water, glucose-fructose syrup, gelling agent : pectin, acids: (citric acid, trisodium citrate), artificial flavoring, color: sunset yellow FCF , preservative: potassium sorbate), Contains less than 2% of Eggs, Icing Base Shortening (palm oil, canola oil, vegetable monoglycerides and diglycerides, polysorbate 80), Leavening (baking soda, sodium aluminum phosphate), Modified Food Starch (corn), Modified Whey, Mono & Diglycerides, Orange Flavor (water, propylene glycol, natural and artificial flavors, xanthan gum, FD&C yellow #6 and BHA), Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate , Calcium Acetate, Nonfat Milk, Guar Gum, Xanthan Gum, Guar Gum, Natural and Artificial Flavor, Vital Wheat Gluten, Polysorbate 60, Soy Flour, Wheat Flour (hard wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid).

0 Contains: Egg, Milk, Soy, Wheat.
Manufactured In A Facility That Processes Egg, Milk, Soy, Tree Nuts, And Wheat.
Contains bioengineered food ingredients.