Overview

A perfect medley of fresh-from-the-garden vegetables - tomatoes, potatoes, carrots, corn and peas, with just the right amount of summer herbs. Fresh, light, and packed with flavor.

Garden Herb Vegetable Soup

Item #: 61211

$29.95

Serves 4

Two 1 lb. containers

Overview

A perfect medley of fresh-from-the-garden vegetables - tomatoes, potatoes, carrots, corn and peas, with just the right amount of summer herbs. Fresh, light, and packed with flavor.

Reviews Preparation Ingredients Nutritional

Must be thawed under refrigeration and can be kept for up to 2 days in the refrigerator before eating. ONCE THAWED, DO NOT REFREEZE.

Cook product from a thawed state.

Microwave: Cook times may vary depending on oven wattage. Pour thawed soup into a microwave safe bowl. Heat at 1-minute intervals until heated through. Usually 2 to 3 minutes.

Stove top: Pour thawed soup into a saucepan. Cook over medium heat, stirring gently, until heated through. Usually 3 to 5 minutes.

Overview

Water, Carrot, Green Beans, Celery, Onion, Diced Tomatoes (tomatoes, tomato juice, salt), Tomato Puree (tomato puree, citric acid), Olive Oil, Kale, Potato, Garlic, Kosher Salt, Basil Oil (high-oleic sunflower oil, sunflower oil, basil), Thyme, Spices