Pork Schnitzel Dinner for Two featuring Pork Schnitzel (top), Vanilla-Bourbon Bacon Lollipops, Garlic Mashed Potatoes, and Individual Sticky Toffee Pudding (bottom left to right)

Individual British Sticky Toffee Pudding

This is old-world comfort food at its finest, a glorious collection of our favorite European-inspired comfort foods. This complete dinner is full of sophisticated flavors and textures, making it a perfect choice anytime you want a special gourmet dinner delivered. The big flavors in this dinner truly satisfy.

Each Pork Schnitzel Dinner for Two includes:

7-8 - Vanilla-Bourbon Bacon "Lollipops" (6 oz.): thick slabs of smoked bacon come with a vanilla-bourbon glaze for a sweet, smoky treat.
4 - Pork Schnitzel (4 oz.): pork tenderloin is pounded thin, coated with seasoned breadcrumbs, and fried until golden brown, juicy, and tender. 
1 - Garlic Mashed Potatoes (12 oz.): creamy red mashed potatoes with the added touch of garlic and sea salt. 
2 - Sticky Toffee Pudding (4.5 oz.): individual dense, moist cakes served with an intense buttery toffee sauce.

What better way to keep the romance alive or to just enjoy a delicious gourmet dinner than with an old-world comfort food inspired by German cuisine. Whether you're looking for a meal for yourself, or a special gift, this complete dinner fits the bill. If you’re feeding a crowd, try our Pork Schnitzel Dinner for Four.

Each Pork Schnitzel Dinner for Two serves 2.

Pork Schnitzel Dinner for Two

Name: Pork Schnitzel Dinner for Two
SKU: PLF44
Price: 79.95 USD

Item #: PLF44

$79.95

Serves 2

Features four items

Ready in under 30 minutes

Exclusively available here

Qty

Pork Schnitzel Dinner for Two

$79.95

Each Pork Schnitzel Dinner for Two includes:

Each Pork Schnitzel Dinner for Two serves 2.

Preparation Ingredients Reviews

Our Pork Schnitzel Dinner for Two includes an item with revised preparation instructions. You may receive the original or revised version for your order. Please see below for details.

Vanilla Bourbon Bacon Lollipops: Cook from a thawed state.
Preheat oven to 375°F and cook for approximately 15-20 minutes or until internal temperature of 165°F. Flip product halfway through cooking. Oven temps may vary, adjust cook times accordingly. Cook until desired crispness is reached. Let the glaze packet thaw for an hour until it comes to room temperature. The glaze can be drizzled over the bacon or used as a dipping sauce.

Pork Schnitzel:
Original (3 oz.): Store and bake from frozen.
Preheat oven to 350°F and bake schnitzel on a greased sheet pan for 10-12 minutes, or until heated through. Oven temperatures vary, adjust cooking time accordingly. Product should reach an internal temperature of 158°F.
OR
Revised (4 oz.): Bake from frozen.
Preheat oven to 375°F and bake schnitzel on a greased sheet pan for 15-20 minutes or until an internal temperature reaches 165°F. Allow to rest before serving.

Garlic Mashed Potatoes:
Microwave: Cut 1" slit in film. Microwave on HIGH for 4-5 min., stirring halfway through, or until product internal temperature reaches 165°F. Let stand 1-2 min. before serving.
Oven: Preheat oven to 350°F. Lift one corner of the film to vent and place the tray on a baking sheet. If frozen cook for 20-30 minutes (or 15-20 if thawed), or until fully heated throughout and slightly brown on top. Product internal temperature should reach 165°F. Let stand 1-2 minutes before serving.

Sticky Toffee Pudding: Reheat pudding from thawed and remove lid before placing in oven or microwave.
Oven: Preheat conventional oven to 325° and cook for 10 to 15 mins. The bottom of the pudding should be very warm. If not, return the pudding to the oven for 5 more minutes or until fully heated throughout.
Microwave: Microwave thawed pudding for 45 seconds. The bottom of the pudding should be very warm. If not, return the pudding to the microwave and heat at 15 second intervals or until the pudding is fully heated throughout.
When pudding is fully reheated, invert pudding onto plate and eat as is or serve with vanilla ice cream or whipped cream.
Pudding may remain refrigerated for up to one week. Microwave and oven temperatures vary, adjust cooking time accordingly.

Our Pork Schnitzel Dinner for Two includes an item with a revised recipe. You may receive the original or revised version for your order. Please see below for details.

Vanilla Bourbon Bacon Lollipops: Bacon, Maple Syrup, Vanilla Extract (water, alcohol (35%), sugar, vanilla bean extractives), Bourbon Extract (water, alcohol (35%), sugar, bourbon extractives), Brown Sugar.

Pork Schnitzel:
Original (3 oz.): Pork Loin, White Bread (Unbleached Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, GMO Free Palm Oil, Sugar, Salt, Vinegar, Natural Enzyme, Yeast), Whole Eggs, Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Seasoning, Salt, Sage), Canola Oil
Contains: Wheat, Egg.
OR
Revised (4 oz.): Pork, Panko (Unbleached Wheat Flour, Cane Sugar, Yeast, Sea Salt), Whole Eggs, Expeller-Pressed Canola Oil, Breader (Wheat Flour, Sunflower Oil [used as a processing aid]), Salt and Pepper.
Contains: Egg & Wheat.

Garlic Mashed Potatoes: Red Potatoes, Butter (pasteurized cream, natural flavor), Heavy Cream, Garlic, Sea Salt, White Pepper.
Contains: Milk.

Sticky Toffee Pudding: Water, Butter, Dates, Wheat Flour (niacin, reduced iron, thiamine, riboflavin, folic acid), Malted Barley Flour, Raw Sugar, Sugar, Cream, Eggs, Molasses, Golden Corn Syrup, Baking Powder (sodium acid, pyro- phosphate, sodium bicarbonate, corn starch, mono-calcium phosphate), Baking Soda, Vanilla, Kosher Salt.
Contains: Eggs, Milk, Wheat.