Overview
Calamari, with its mild flavor, is very versatile. Covered in a light breading highlighted with salt and pepper, the tender calamari is only seasoned lightly to enhance the fresh flavor. It couldn’t be any easier, just bake and serve.
Salt & Pepper Calamari
Item #: A-555Mackenzieltd Popup
The product is in stock
Usually shipps in less than 24 hours
$49.95
Serves 6-8
2 lbs.
Ready to bake
Oven to table in under 30 minutes
Overview
Calamari, with its mild flavor, is very versatile. Covered in a light breading highlighted with salt and pepper, the tender calamari is only seasoned lightly to enhance the fresh flavor. It couldn’t be any easier, just bake and serve.
Remove all packaging before cooking. Calamari should be cooked to an internal temperature of 165°F. Bake from frozen: Preheat oven to 450°F. Spray baking sheet with vegetable oil. Bake for 6 minutes, flip, and bake an additional 3-4 minutes until golden brown
Overview
Squid, Wheat Flour, Modified Food Starch (Tapioca, Perilla Oil, Coconut Oil, Palm Oil), Wheat Gluten, Salt, Garlic And Onion Powder, Sugar, Sodium Acid Pyrophosphate And Sodium Bicarbonate [Leavening Agents], Soy Flour, Dextrose, Spices, Natural Flavoring, Yeast, Soybean Oil.
Contains: Wheat and Soy.
Contains: Wheat and Soy.

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