Braised Lamb Pot Pies

Item #: A-516

$44.95

It's pure gourmet comfort food with these individual pot pies. Tender braised lamb, spring peas, carrots, potatoes and butternut squash, all draped in a rich gravy, that's what comfort food is al about. With a flaky crust this will satisfy any appetite. Four 7 oz. pies.

Reviews Preparation Ingredients

From frozen, bake pie in a preheated conventional oven at 350°F for 30 - 40 minutes or until internal temperature reaches 165°F.

Pastry (wheat flour, butter, shortening [palm oil], water) Lamb, Beef Base (beef stock, natural flavor, salt, yeast extract, sugar, beef fat & thiamine [Vitamin B]), Peas, Carrots, Butternut Squash, Potatoes, Cornstarch, Sugar & Spices, Liquid Egg.

Contains: Egg, Milk, Wheat.