Comfort Food Classic Meat Loaf Dinner for TwoItem #: MDL22
Individual Kobe Meatloaf: Place meatloaf on a well-greased baking sheet and place in a pre-heated oven of 375°F degrees for 45 minutes or until the internal temperature reaches 165°F. carefully remove from oven and let rest for 3 minutes before serving.
Garlic Mashed Potatoes: Preheat oven to 350°F. Lift one corner of film to vent and place a tray on a baking sheet. If frozen cook for 20-30 minutes (or 10-12 if thawed), or until fully heated through. The product should reach an internal temperature of 185°F. Stir and remove film halfway through cooking time. Let stand 2 minutes before serving.
Broccoli-Parmesan Gratin: Conventional oven:
From Frozen. Conventional oven: Pre-heat oven to 350°F. Remove wrapper. Put tray in oven and heat for 45-50 minutes (internal temperature of at least 165°F).
From Thawed. Thaw overnight in refrigerator. Pre-heat oven to 350°F. Remove wrapper. Put tray in oven and heat for 30-35 minutes.
Do not heat tray at temperature over 350°F. Must be heated before consumption. Do not use convection or toaster oven. Microwave is not recommended.
Chocolate Creme Swirl Cake: Thaw and serve.
Contains: egg, milk, wheat.
Garlic Mashed Potatoes: Water, Red Potatoes with Skin-On, Heavy Whipping Cream (cream and milk), Mashed Potatoes (potatoes, contains 2% or less of: ascorbic acid (vitamin C), mono and diglycerides, calcium stearoyl-2-Lactyiate. natural flavor, freshness preserved with: sodium bisulfite, BHT), Unsalted Butter (pasteurized cream, natural flavorings), Sour Cream (cultured cream, contains less than 2% of: whey, food starch-modified [corn], sodium tipolyphosphate carrageenan, calcium sutfate, locust bean gum, guar gum, potassium sorbate [to preserve freshness)), Roasted Garlic Base (roasted garlic puree, salt dried roasted garlic, canola oil, sugar).
Broccoli-Parmesan Gratin: Broccoli, Milk, Unsalted Butter, Unbleached White Flour, Parmesan Cheese (Pasteurized Cow’s Milk, Cheese Culture, Salt, Enzymes), Panko (Bleached Wheat Flour, Dextrose, Yeast, Salt), Salt And Pepper
Contains: Milk And Wheat.
Manufactured In A Facility That Produces Foods Containing Peanuts, Tree Nuts And Shellfish.
Chocolate Creme Swirl Cake: Water, Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Hydrogenated Palm Kernel Oil, Soybean Oil, Eggs, Cocoa Processed With Alkali, Contains Less Than 2% Of Each Of The Following: Dextrose, Food Starch-Modified, Palm Oil, Natural And Artificial Flavor, Hydrogenated Cottonseed Oil, Calcium Propionate Preservative, Titanium Dioxide Color, Egg Whites Salt, Baking Soda, Xanthan Gum, Corn Syrup, Hydroxypropyl Methylcellulose, Sodium Alginate, Mono- And Diglycerides, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Sodium Caseinate (From Milk), Soy Lecithin, Soy Protein Concentrate.
Contains: Egg, Milk, Soy, Wheat.
Contains bioengineered food ingredients.