Comfort Food Classic Meat Loaf Dinner for TwoItem #: MDL22
Individual Kobe Meatloaf: Place meatloaf on a well-greased baking sheet and place in a pre-heated oven of 375°F degrees for 45 minutes or until the internal temperature reaches 165°F. carefully remove from oven and let rest for 3 minutes before serving.
Garlic Mashed Potatoes: Preheat oven to 350°F. Lift one corner of the film to vent and place the tray on a baking sheet. If frozen cook for 20-30 minutes (or 10-12 if thawed), or until fully heated through. The product should reach an internal temperature of 185°F. Stir and remove film halfway through cooking time. Let stand 2 minutes before serving.
Broccoli-Parmesan Gratin: Conventional oven: Pre-heat oven to 350°F. Remove wrapper. Put the tray in the oven and heat for 45-50 minutes (internal temperature of at least 165°F). Do not heat the tray at a temperature over 350°F. Must be heated before consumption. Do not use convection or toaster oven. Microwave is not recommended.
Chocolate Creme Swirl Cake: Thaw and serve.
Contains: egg, milk, wheat.
Garlic Mashed Potatoes: Water, Red Potatoes with Skin-On, Heavy Whipping Cream (cream and milk), Mashed Potatoes (potatoes, contains 2% or less of: ascorbic acid (vitamin C), mono and diglycerides, calcium stearoyl-2-Lactyiate. natural flavor, freshness preserved with: sodium bisulfite, BHT), Unsalted Butter (pasteurized cream, natural flavorings), Sour Cream (cultured cream, contains less than 2% of: whey, food starch-modified [corn], sodium tipolyphosphate carrageenan, calcium sutfate, locust bean gum, guar gum, potassium sorbate [to preserve freshness)), Roasted Garlic Base (roasted garlic puree, salt dried roasted garlic, canola oil, sugar).
Broccoli-Parmesan Gratin: Broccoli, Cauliflower, Semi-Skimmed Milk, Emmental Cheese (Cow’s Milk, Salt, Starter Cultures, Rennet), Water, Cream, Modified Starch (Corn or Rice or apioca), Sunflower Oil, Butter, Salt, Garlic, Milk Proteins, Pepper Extract, Thickening Agents (Xanthan Gum – Guar Gum, Dextrose (Wheat and/or Corn and/or Potato)), Nutmeg.
Chocolate Creme Swirl Cake: Water, Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Hydrogenated Palm Kernel Oil, Soybean Oil, Egg Blend (Eggs, Egg Yolks, Corn Syrup, Salt), Glycerin, Corn Syrup, Contains Less Than 2% Of Each Of The Following: Cocoa Processed With Alkali, Dextrose, Xanthan Gum, Baking Soda, Hydroxypropyl Methylcellulose, Salt, Sodium Alginate, Natural And Artificial Flavor, Mono- And Diglycerides, Propylene Glycol, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Sodium Caseinate, Soy Lecithin, Soy Protein Concentrate.
Contains: wheat, soy, egg.