Mackenzieltd Page

Prime Rib Roast

Item #: PRM55
Serves 8-10
5 lbs.

Prime Rib Roast



Incredibly juicy, rich and tender, prime rib is truly the king's cut. It will take any occasion and elevate it to grand. The pre-cooked roast is self-basted with sea-salt, cracked black pepper, garlic and beef au jus. It is so simple; just heat and serve. Simply spectacular.

Please note: This product requires 2-3 days to thaw, please order early.

Thaw for 48 hours under refrigeration. Must cook from thawed.

Preheat oven to 375°F. Remove Prime Rib from all packaging and place on a shallow oven safe pan. Cover the Prime Rib well with aluminum foil.

Place in the center of the oven and cook for 60-90 minutes for desired doneness. Internal temperature should reach 125°F for medium rare.

Carefully remove Prime Rib from oven, and let it rest for 10 minutes, covered. It is recommended that internal temperature be monitored closely by using a meat thermometer to avoid overcooking. Heating times may vary as all cooking appliances are calibrated differently.


Beef, Water, Sea Salt, Beef Base (Beef stock, Natural Flavor, Salt, Beef Fat), Onion Powder, rhyme, Garlic, Black Pepper, Smoked Paprika, Ground Celery, Bay Leaf.


The Harvest Feast Photo

The Harvest Feast Turkey Dinner

Chicken Cordon Bleu Meal for Four Photo

Chicken Cordon Bleu Meal for Four

King Ranch Casserole Photo

King Ranch Casserole

$44.95 $24.99
Honey Bourbon Salmon Dinner Photo

Honey Bourbon Salmon Dinner