Chocolate Cherry Cruffins

Item #: CCK66

$39.95

This unique stuffed pastry is like nothing you’ve had before. A cross between a croissant and a muffin, it features rich, buttery dough stuffed with a divine chocolate filling studded with sweet cherries. Is it breakfast? Is it dessert? Who cares? It’s too good to argue about. 6 Cruffins.

Reviews Preparation Ingredients

Keep frozen until ready to use. Defrost at room temperature for 30 minutes. Preheat oven to 400°F. Remove Cruffins from resealable bag and place on baking sheet. Do not remove product from paper wrap as they are intended to be baked with the wrapping. Reduce oven temperature to 375°F and bake for 26-32 minutes, or until pastry is golden brown. Oven temperatures may vary so adjust cooking time accordingly. Allow to cool for 5-10 minutes priod to serving as filling may be hot.

Wheat Flour, Water, 11% Cherries, 11% Butter, Sugar, 3% Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithin; Natural Vanilla Flavoring), Whole Egg, Vegetable Oil: Rapeseed; Yeast, Modified Starch, Glucose-Fructose Syrup, Wheat Starch, Salt, Wheat Protein, Wheat Germ Flour, Starch: Potato; Low Fat Cocoa Powder, Emulsifiers: Lecithin, Mono- And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids; Thickener: Cellulose, Xanthan Gum; Whey Powder, Raising Agent: Disodium Diphosphate, Sodium Bicarbonate; Acid: Citric Acid; Natural Flavoring, Preservative: Potassium Sorbate; Stabilizer: Xanthan Gum; Flavoring (Contains Milk), Flour Treatment Agent: Ascorbic Acid, Xylanase, Amylase.
Contains: Egg, Milk, Soybean, Wheat