This classic cake simply oozes Southern charm. With its moist cake and sweet pineapple ring topping, drenched in a rich, brown sugar sauce, this is a simple pleasure that reminds us of sunny days. Impossible to resist, and our new instant favorite.
Pineapple Upside Down Cakes
Item #: PDC66Mackenzieltd Popup
The product is in stock
Usually ships in less than 24 hours
$44.95
Serves 6
Six 5 oz. cakes
Ready to bake
Ready in under 30 minutes
This classic cake simply oozes Southern charm. With its moist cake and sweet pineapple ring topping, drenched in a rich, brown sugar sauce, this is a simple pleasure that reminds us of sunny days. Impossible to resist, and our new instant favorite.
Keep frozen until ready to use.
Oven: Remove film from container and place frozen cakes in cups right side up on sheet tray. Bake at 375°F for 14-16 minutes. Let cake stand in cup for 2 minutes. To serve, invert cakes onto serving plate and remove cups.
Microwave: Remove film from container and place frozen cake in cup right side up on a microwave-safe plate. Heat on high for 45-50 seconds. To serve, immediately invert cake onto serving plate and remove cup.
Note: Heating times vary depending on equipment, use these as guidelines only.
Pineapple, Brown Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Butter (Cream, Salt), Eggs, Buttermilk (Partly Skimmed Milk, Salt, Bacterial Culture), Water, Modified Tapioca Starch, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Calcium Sulphate, Monocalcium Phosphate), White Vinegar, Natural Vanilla Flavor, Salt, Baking Soda.
Contains: Eggs, Milk, Wheat.
Contains: Eggs, Milk, Wheat.

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