Crown Roast of Pork Complete DinnerItem #: CPD55
Caramelized Onion & Feta Pastry Kisses: Cook from frozen. Remove from plastic wrap. Thoroughly preheat oven to 375°F. Place the oven-safe, disposable baking tray on a cookie sheet on the middle rack of the oven for 25-30 minutes (rotate pan after 15 minutes to ensure even browning). Remove pastry kisses when they are golden brown on top. Let sit for 5 minutes before serving.
Stuffed Pork Crown Roast: Roast: Completely thaw under refrigeration 48 - 72 hours prior to cooking. Preheat the oven to 375°F. Remove stuffing pack from the center of the roast and allow the roast to sit at room temperature for 1 hour. Season the roast with Olive Oil and coat with salt and pepper. Place the roast on a rack or in a roasting pan. Place in the center of the oven for approximately 2 hours or until the internal temperature is 145°F. Stuffing: Thaw the stuffing in the refrigerator. Remove from the bag and place in an oven safe pan. Spread evenly and bake for approximately 30-40 minutes. Once cooked place stuffing back in the center of the roast and enjoy.
Broccoli & Cauliflower Casserole: Keep frozen until ready use. Oven: Open the bag and pour the frozen content in a shallow ceramic baking dish so that the contents are about 1" from the top. The size will depend on how much you are cooking, as you can cook as little as you like or the entire bag. If cooking the entire bag, cook in a preheated oven at 375°F for 20 to 25 minutes, until warm and bubbly and lightly brown on top. Optionally you can top with breadcrumbs halfway through baking for added elegance. Be careful when removing the dish from the oven to prevent burn risk. Let casserole stand about 5 minutes before serving.
Kettle Cooked Spiced Apples: From frozen: Place bag in large pot and put in enough water to cover the bag completely. Turn on medium high heat and bring to a boil and let simmer for about 15 minutes or until an internal temperature reaches 165°F. Apples can also be thawed under refrigeration overnight up to 48 hours. Cut open bag and pour into small sauce pan. Gently simmer over low-medium heat until hot.
Chocolate Raspberry Cake: Thaw and Serve.
Contains: Eggs, Milk and Wheat
Stuffed Pork Crown Roast: Pork, Stuffing (Whole Wheat Bread, Water, Onions, Butter, Apples, Cranberries, Celery, Apple Cider, Vegetable Base, Herbs, Spices).
Contains: Egg, Milk, Wheat.
Broccoli & Cauliflower Casserole: CBroccoli, Cauliflower, Semi-Skimmed Milk, Emmental Cheese (Cow’s Milk, Salt, Starter Cultures, Rennet), Water, Cream, Modified Starch (Corn or Rice or apioca), Sunflower Oil, Butter, Salt, Garlic, Milk Proteins, Pepper Extract, Thickening Agents (Xanthan Gum – Guar Gum, Dextrose (Wheat and/or Corn and/or Potato)), Nutmeg. Contains Milk.
Kettle Cooked Spiced Apples: Apple Slices (Washed In Ascorbic Acid, Citric Acid, Sodium Chloride And Calcium Chloride Solution To Inhibit Oxidation And Browning), Water, Brown Sugar, White Sugar, Modified Corn Starch, Margarine (Liquid And Partially Hydrogenated Soybean Oil, Water, Salt, Whey, Soybean Lecithin, Vegetable Mono And Diglycerides, Sodium Benzoate As Preservative, Colored With Beta Carotene, Artificially Flavored, Vitamin A Palmitate Added), Cinnamon, Citric Acid, Salt, Xanthan Gum.
Contains: Milk, Soy.
Chocolate Raspberry Cake: Granulated Sugar, Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Evaporated Milk (Milk, Disodium Phosphate, Carrageenan, Vitamin D), Buttermilk (Cultured Pasteurized Milk, Nonfat Milk Solids, Salt, Vitamin D3), Butter, Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Carob Bean Gum, Guar Gum, And/or Xanthan Gum), Red Raspberry Sauce (Raspberry Puree, Corn Syrup, Sugar, High Fructose Corn Syrup, Water, Tapioca Starch, Citric Acid, Salt, Guar Gum, Xanthan Gum, Locust Bean, Natural Flavor, Red 40, Sodium Benzoate), Confectioners Sugar (Sugar, Cornstarch), Egg Whites (Egg Whites, Guar Gums, Triethyl Citrate), Chocolate Liquor (Unsweetened Chocolate), Eggs, Zero Trans-Fat Margarine (Palm Oil, Soybean Oil, Water, Salt, Whey, Mono And Diglycerides, Soybean Lecithin (Soy), Sodium Benzoate, Beta Carotene, Artificial Butter Flavor, Vitamin A Palmitate), Heavy Cream, Cocoa Processed With Alkali, Dark Chocolate Curls (Cocoa Mass, Sugar, Cocoa Butter Milkfat, Soya Lecithin, Natural Vanilla), Soybean Oil, Water, Mayonnaise (Canola Oil And/or Soybean Oil, Water, Eggs, High Fructose Corn Syrup, Salt, Vinegar, Mustard Bran, Calcium Disodium EDTA As A Preservative) Natural And Artificial Vanilla (Water, Sugar, Alcohol, Pure Vanilla Extract, Caramel Color, Ethyl Vanillin), Baking Soda, Food Starch-Modified, Mono And Diglycerides With BHT And Citric Acid, Salt.
Contains: Wheat, Milk, Eggs and Soybean.