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Comfort Food Classic Meat Loaf Dinner for Two
Comfort Food Classic Meat Loaf Dinner for Two
Comfort Food Classic Meat Loaf Dinner for Two
Comfort Food Classic Meat Loaf Dinner for Two
Comfort Food Classic Meat Loaf Dinner for Two
Skip to the beginning of the images gallery

Comfort food at its finest. A heart-warming meal.

Includes:
2 - Individual Classic Meatloaf (8 oz. each): rich beef is mixed with onions, peppers, breadcrumbs, and Romano cheese, and topped with a delectable tomato-brown sugar glaze
1 - Garlic Mashed Potatoes (12 oz.): creamy red mashed potatoes with the added touch of garlic and sea salt
1 - Broccoli-Parmesan Gratin (24 oz.): broccoli matched with sharp Parmesan cheese in a luscious béchamel sauce
1 - Chocolate Crème Swirl Cake: moist, tender cake is rich and chocolatey and filled with a sweet cream icing

Comfort Food Classic Meat Loaf Dinner for Two

Item #: MDL22
$69.95
Serves up to 2
Features four items

Comfort Food Classic Meat Loaf Dinner for Two

$69.95

Comfort food at its finest. A heart-warming meal.

Includes:
2 - Individual Classic Meatloaf (8 oz. each): rich beef is mixed with onions, peppers, breadcrumbs, and Romano cheese, and topped with a delectable tomato-brown sugar glaze
1 - Garlic Mashed Potatoes (12 oz.): creamy red mashed potatoes with the added touch of garlic and sea salt
1 - Broccoli-Parmesan Gratin (24 oz.): broccoli matched with sharp Parmesan cheese in a luscious béchamel sauce
1 - Chocolate Crème Swirl Cake: moist, tender cake is rich and chocolatey and filled with a sweet cream icing

Reviews Preparation Ingredients

Individual Classic Meatloaf:
Conventional Oven (from frozen): Place meatloaf on a well-greased baking sheet and place into a pre-heated oven of 375°F for 45 minutes or until internal temperature reaches 165°F. Carefully remove from oven and let rest for 3 minutes before serving.

Garlic Mashed Potatoes:
Preheat oven to 350°F. Lift one corner of the film to vent and place the tray on a baking sheet. If frozen cook for 20-30 minutes (or 10-12 if thawed), or until fully heated through. The product should reach an internal temperature of 165°F. Stir and remove film halfway through cooking time. Let stand 2 minutes before serving.

Broccoli-Parmesan Gratin:
Conventional Oven:
From Frozen. Pre-heat oven to 350°F. Remove wrapper. Put tray in oven and heat for 45-50 minutes (internal temperature of at least 165°F).
From Thawed. Thaw overnight in refrigerator. Pre-heat oven to 350°F. Remove wrapper. Put tray in oven and heat for 30-35 minutes.
Do not heat tray at temperature over 350°F. Must be heated before consumption. Do not use convection or toaster oven. Microwave is not recommended.

Chocolate Swirl Cake:
Refrigerate or freeze until ready to eat. Thaw 30 minutes before serving. Refrigerate or freeze any leftover cake roll.

Individual Classic Meatloaf:
Original: Beef, Bacon (Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Eggs (Whole Eggs, Citric Acid), Panko Bread Crumbs ( Bleached Wheat Flour, Dextrose, Yeast, Salt), Onions, Ketchup (Tomato Concentrate, High Fructose Com Syrup, Distilled Vinegar, Com Syrup, Salt, Onion Powder, Garlic Powder, Natural Flavors), Modified Food Starch, Green Peppers, Heavy Cream, Romano Cheese (Pasteurized Sheep Milk, Cheese Cultures, Salt, Enzymes, Starch, Powdered Cellulose (anti-caking agent)), Red Peppers, Garlic, Olive Oil, Brown Sugar, Sea Salt, Honey, Basil, Oregano, Xanthan gum, Chili Powder, Black Pepper, Thyme, Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, water, Salt, Natural Flavor, Garlic Powder).
Contains: Egg, Milk, Wheat.
OR
Updated: Grass Fed Beef, Ketchup (Tomato Concentrate, Distilled Vinegar, Cane Sugar, Salt, Onion Powder, Spices, Natural Flavors), Eggs (Whole Eggs, Citric Acid), Panko Breadcrumbs (Bleached Wheat Flour, Dextrose, Yeast, Salt), Onions, Water, Green Peppers, Red Peppers, Heavy Cream, Romano Cheese (Pasteurized Sheep Milk, Cheese Cultures, Salt, Enzymes, Starch & Powdered Cellulose (Anti-caking Agent)), Garlic, Olive Oil, Thyme, Sea Salt, Basil, Oregano, Chili Powder, Black Pepper, Maple Syrup, Brown Sugar, Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder).
Contains: Egg, Milk, Wheat

Garlic Mashed Potatoes: Water, Red Potatoes with Skin-On, Heavy Whipping Cream (cream and milk), Mashed Potatoes (potatoes, contains 2% or less of: ascorbic acid (vitamin C), mono and diglycerides, calcium stearoyl-2-Lactyi­ate. natural flavor, freshness preserved with: sodium bisulfite, BHT), Unsalted Butter (pasteurized cream, natural flavorings), Sour Cream (cultured cream, contains less than 2% of: whey, food starch-modified [corn], sodium tipolyphosphate carrageenan, calcium sutfate, locust bean gum, guar gum, potassium sorbate [to preserve freshness)), Roasted Garlic Base (roasted garlic puree, salt dried roasted garlic, canola oil, sugar).
Contains: Milk.

Broccoli-Parmesan Gratin: Broccoli, Milk, Unsalted Butter, Unbleached White Flour, Parmesan Cheese (Pasteurized Cow’s Milk, Cheese Culture, Salt, Enzymes), Panko (Bleached Wheat Flour, Dextrose, Yeast, Salt), Salt And Pepper
Contains: Milk And Wheat.
Manufactured In A Facility That Produces Foods Containing Peanuts, Tree Nuts And Shellfish.

Chocolate Swirl Cake: Water, Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Hydrogenated Palm Kernel Oil, Soybean Oil, Eggs, Cocoa Processed With Alkali, Contains 2% Or Less Of Each Of The Following: Dextrose, Food Starch-Modified, Palm Oil, Natural And Artificial Flavor, Hydrogenated Cottonseed Oil, Calcium Propionate Preservative, Titanium Dioxide Color, Egg Whites, Salt, Baking Soda, Xanthan Gum, Corn Syrup, Hydroxypropyl Methylcellulose, Sodium Alginate, , Mono- And Diglycerides, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Sodium Caseinate (From Milk), Soy Lecithin, Soy Protein Concentrate.
Contains: Egg, Milk, Soy, Wheat.
Contains bioengineered food ingredients.