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Cherry Clafoutis

A French café classic that is somewhere between a custard, a cake, and a tart. Our Cherry Clafoutis is 100% delicious, and is an authentic representation of the classic fruit tart. It features sweet cherries and a custard-like sweet cake batter that is both rich and flavorful, but light at the same time. Bursting with fresh fruit flavor, it makes for a lovely dessert or a decadent brunch offering. Imported from France, a Mackenzie exclusive. You get twelve 2 oz. Clafoutis, serves 6-8 for breakfast, brunch, or dessert.


A Mackenzie exclusive.

$32.95

In Stock

Item #: FCL88

Preparation
Thaw Cherry Clafoutis cakes under refrigeration for 4 hours. Do not store in refrigerator for more than 3 days. Once thawed, do not refreeze.
Ingredients

Apparatus Clafoutis (milk, egg, sugar, wheat flour, water, butter, almond powder, modified potato starch, processed corn starch, milk powder, wheat dextrose, sodium alginate), Baking Powder (wheat starch, disodium diphosphate, sodium bicarbonate), Natural Aromas (vanilla flavoring sugar, caramel, flavoring substances), Vanillin, Vanilla And Bourbon Natural Flavor, Salt, Beta-Carotene (coloring), Riboflavin, Morello Cherry. CONTAINS: EGG, MILK, TREE NUTS (ALMONDS), WHEAT.

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