Roasted Herbed ChickenItem #: RCH44
Simplicity has its advantages; and this is no better example. With intensely rich meat, literally falling off the bone, and a savory mix of thyme, garlic, salt and pepper, you will find the flavors addictive. Use the flavorful broth for gravy or soup - nothing will go to waste. Absolutely spectacular. Two 17 oz. half chickens, serves 4-6.
From Frozen: preheat oven to 350°F. Bake for approximately 66 minutes or until heated through. From Thawed: preheat oven to 350°F. Bake for approximately 28 minutes or until heated through.
Chicken Half, Water, Thyme, Salt, Black Pepper, Smoke Flavor.