Bacon-Wrapped Brussels SproutsItem #: BRS18
Ready to bake
Oven to table in under 30 minutes
Bake from frozen in a preheated 400°F oven for 10-12 minutes or until an internal temperature of 165°F as measured by a thermometer.
Applewood Smoked Bacon (Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Erythorbate, Sodium Phosphates, Sodium Nitrate), Brussels Sprouts, Light Brown Sugar (Brown Sugar), Honey, Course Ground Black Pepper, Balsamic Vinegar (Balsamic Vinegar Of Modena (Wine Vinegar, Grape Must, Caramel Color)), Garlic, Salt.