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Salmon Asparagus Bundles

Rich, Atlantic salmon with a touch of tangy mustard, is topped with spring asparagus and bundled in puff pastry for a beautiful and elegant, bite-sized treat. The simply stunning presentation and rich, complex flavors are a divine inspiration with this salmon and asparagus appetizer. A wonderful appetizer and start to any delicious meal. 18 pieces total, enough for 6-8 as an appetizer.


SALE $32.95

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Item #: SAB18

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Best if cooked from a frozen state. Remove from plastic trays. Bake in a hot preheated oven. Preheat oven to 400°F. Bake for 15-18 minutes until golden brown. (Puff pastry should not look wet in appearance). Do not microwave.

Salmon: {Salmon Atlantic, Color Added}, Asparagus Tips, Lemon Pepper Seasoning {Salt, Garlic, Onion, Black Pepper, MSG, Lemon Peel, Turmeric, Rosemary, Natural Oil, Citric Acid & Calcium) Honey Mustard {Water, Sugar, Distilled Vinegar, Brown Sugar, Mustard Flour, Honey, Modified Corn Starch, Salt, Natural Flavor, Sodium Benzoate [As A Preservative], Turmeric Extract, Dehydrated Garlic, Spices}, Whole Grain Mustard {Vinegar, Mustard Seed, Salt, Spices & Turmeric}, Dijon Mustard {Water, Mustard Seeds, Vinegar, Salt, Fennel, Citric Acid, Potassium Metabisulfite, Turmeric} Dill.

Puff Pastry: (Enriched Flour {Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour }, Partially Hydrogenated Soybean And Cottonseed Oil{With Mono And Diglycerides, Artificial Flavor, TBHQ And BHT Added To Protect Flavor} Water, Contains 2% Or Less Of: Salt, Dough Conditioner {Sodium Stearoyl Lactylate, Leaving {Monocalcium Phosphate}, Artificial Color {Yellow 5, Yellow 6} Vegetable Color (Annatto, Turmeric), Or Puff Pastry (Wheat, Flour (Ascorbic Acid, Azodicarbonamide, Amylase, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Non-Hydrogenated Vegetable Shortening (Palm, Modified Palm, Canola Oil), Salt, Dough Relax ( Wheat, Flour, Salt, Soy Oil, Contains: 2% Less L-Cysteine, Ascorbic Acid, Enzyme), Egg Wash (Pasteurized Whole Eggs, Citric Acid, Water), Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid).

Contains: Fish, Wheat, Soy, Egg, Sulfities.

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