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Breakfast Hand Pies

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A unique breakfast treat, each individual pie features tender ham, hickory-smoked bacon, farm-fresh eggs, and the richness of Monterey jack cheese, all wrapped in a buttery crust. Made with the finest ingredients, these make for a hearty breakfast on the go, a perfect addition to a brunch table, or a light entrée. Four 7 ½ oz. pies, each serves 1-2.
$34.95

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Item #: HBP44

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Preparation
Conventional Oven (recommended): Preheat oven to 350°F. Place hand pies on a baking sheet. Bake at 350°F for 20-30 min or until internal temperature reaches 155°F. Microwave in Bag: Microwave on high for 3 1/2 minutes. Let set for 4 minutes.
Ingredients

Crust (Pastry Flour, Shortening Palm Oil, Water, Salt), Cracked Egg, Pasteurized Liquid Egg, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt Enzymes Corn Starch Anti Caking Agent), Ham (Water, Salt, Sodium Phosphate, Brown Sugar, Natural Flavors Sodium Erythorbate, Sodium Nitrates) Diced Onions, [Uncured Bacon Pork, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrates).
Contains: Wheat, Egg, Milk.

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