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Beer Battered Cod

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This beer battered cod is far from ordinary. Each piece of the delicate cod is enrobed in a rich batter with a touch of beer for a hearty taste. The result is a light, crisp coating with moist, tender fish inside. It’s better than a visit to the City of London. 3 lbs., serves 4-6.
$34.95

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Item #: 52198

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Nutritional information here

Preparation
Deep Fry: Frozen at 360° for about 5 minutes.
Oven: Bake at 425° for 15-17 minutes.
Convection Oven: Bake at 400° for 12-15 minutes.
Cook to an internal temperature of 145°
Ingredients

Cod, Blacked Wheat Flour, Water, Beer (Water, Malted Barley, High Maltose Syrups, Hops, Caramel Flavor, Caramel Color), Yellow Corn Flavor, Modified Food Starch, Salt, Natural Flavor, White Corn Flour (Leavening [Sodium Aluminum Phosphate, Sodium Bicarbonate), Spices, Sugar, Soybean Oil.
Contains: Fish, Wheat, Soybean.

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