Garden Herb Vegetable Soup

Item #: 61211
$29.95
Serves 4
Two 16 oz. containers

Overview

This item is discontinued and no longer available. We apologize for the inconvenience. Looking for a similar item? Try our Matzo Ball Soup.

A perfect medley of fresh-from-the-garden vegetables - tomatoes, potatoes, carrots, green beans, and celery, with just the right amount of summer herbs. Fresh, light, and packed with flavor.

Must be thawed under refrigeration and can be kept for up to 2 days in the refrigerator before eating. ONCE THAWED, DO NOT REFREEZE.

Cook product from a thawed state.

Microwave: Cook times may vary depending on oven wattage. Pour thawed soup into a microwave safe bowl. Heat at 1-minute intervals until heated through. Usually 2 to 3 minutes.

Stove Top: Pour thawed soup into a saucepan. Cook over medium heat, stirring gently, until heated through. Usually 3 to 5 minutes.

Overview

Water, Carrot, Green Beans, Celery, Onion, Diced Tomatoes (tomatoes, tomato juice, salt), Tomato Puree (tomato puree, citric acid), Olive Oil, Kale, Potato, Garlic, Kosher Salt, Basil Oil (high-oleic sunflower oil, sunflower oil, basil), Thyme, Spices