Overview
A perfect medley of fresh-from-the-garden vegetables - tomatoes, potatoes, carrots, corn and peas, with just the right amount of summer herbs. Fresh, light, and packed with flavor.
Garden Herb Vegetable Soup
Item #: 61211Mackenzieltd Popup
The product is in stock
Usually shipps in less than 24 hours
$29.95
Serves 4
Two 16 oz. containers
Overview
A perfect medley of fresh-from-the-garden vegetables - tomatoes, potatoes, carrots, corn and peas, with just the right amount of summer herbs. Fresh, light, and packed with flavor.
Must be thawed under refrigeration and can be kept for up to 2 days in the refrigerator before eating. ONCE THAWED, DO NOT REFREEZE.
Cook product from a thawed state.
Microwave: Cook times may vary depending on oven wattage. Pour thawed soup into a microwave safe bowl. Heat at 1-minute intervals until heated through. Usually 2 to 3 minutes.
Stove top: Pour thawed soup into a saucepan. Cook over medium heat, stirring gently, until heated through. Usually 3 to 5 minutes.
Overview
Water, Carrot, Green Beans, Celery, Onion, Diced Tomatoes (tomatoes, tomato juice, salt), Tomato Puree (tomato puree, citric acid), Olive Oil, Kale, Potato, Garlic, Kosher Salt, Basil Oil (high-oleic sunflower oil, sunflower oil, basil), Thyme, Spices

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