Bake from frozen in 400°F oven for 10-15 minutes or until temperature reaches 165°F. Item may also be fried from frozen in 350°F oil until bacon is crisp and temperature reaches 165°F.
Shrimp (Shrimp, Salt and Sodium Tripolyphosphate (To retain moisture)), Bacon (Cured with Water, Salt, Sugar Flavoring, Sodium Phosphate, Sodium Erythobate, Sodium Nitrite), Crab Meat (Crab Meat, Sodium Acid Pyrophosphate), Spanish Onion, Garlic, Chili Paste (Chili, Salt, Distilled Vinegar, Potassium Sorbate and Sodium Bisulfite as Preservatives and Xanthan Gum), Old Bay Seasoning (Celery Salt (Salt, Celery Seed), Spices (Including Red & Black Peppers), and Paprika), Sugar, Salt, Mustard, Parsley.
Produced in a facility that also processes products containing peanuts & other tree nuts.