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Wild Rice Pilaf with Mushroom Blend

Wild Rice Pilaf with Mushroom Blend
Item Number 60290
12 oz., 2 Servings

Qty: Price: $7.95   
 
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The nutty flavor of wild rice and the more subtle taste of white. Garnished with a blend of our favorite mushroom varities.

Preparation, Nutrition and Ingredients

Wild Rice Pilaf with Mushroom Blend  
Nutritional Information:
Serving Size 6oz # of Servings 2
Total Calories 340 Calories from Fat 160
Saturated Fat 4g(s) Cholesterol 0mg(s)
Sodium 750mg(s) Total Carbohydrate 40g(s)
Fiber 2g(s) Sugar 1g(s)
Protein 5g(s) Vitamin A 2%
Vitamin C 2% Calcium 2%
Iron 8%

Ingredients:
ENRICHED RICE (LONG GRAIN PARBOILED RICE, FERRIC ORTHOPHOSPHATE, NIACIN, THIAMINE MONONITRATE, FOLIC ACID), WILD RICE, MARGARINE (LIQUID SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL, WATER, SALT, VEGETABLE MONO- AND DIGLYCERIDES, WHEY, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID ADDED TO PROTECT FLAVOR, ARTIFICIAL FLAVOR, COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE ADDED), MUSHROOMS, ONIONS, BEEF BASE (ROASTED BEEF AND CONCENTRATED BEEF STOCK, SALT, HYDROLYZED [CORN GLUTEN, CORN WHEAT AND SOY] PROTEINS, MALTODEXTRIN [FROM CORN], CORN OIL, SUGAR, NATURAL FLAVORING, DRIED WHEY, CARAMEL COLOR AND YEAST EXTRACT), DEHYDRATED PARSLEY.

Additional Info:
Cooking Instructions
Conventional Oven:
1. Preheat oven to 350°F. DO NOT exceed 350°F.
2. Puncture film 5 to 6 times to vent.
3. Place tray on baking sheet in center of oven.
4. Bake 15 minutes; stir thoroughly; replace film.
5. Bake an additional 17 to 20 minutes; stir thoroughly.

Microwave:
1. Punture film 5 to 6 times to vent.
Cook on HIGH (100% power)2 1/2 to 3 minutes; stir thoroughly; replace film.
3. Cook on HIGH (70% power) for an additional 1 to 1 1/2 minutes; stir thoroughly.

Allergens:
Soy, Preservatives, Gluten, Wheat, Yeast.