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Supreme Stuffed Baked Potatoes

Supreme Stuffed Baked Potatoes
Item Number 60294
2 - 5 oz. Servings

Qty: Price: $7.95   
 
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Baked potatoes, filled with farm fresh butter, smooth cream cheese, tangy sour cream, bacon pieces and real cheddar cheese.

Preparation, Nutrition and Ingredients

Supreme Stuffed Baked Potatoes  
Nutritional Information:
Serving Size 1 potato # of Servings 2
Total Calories 230 Calories from Fat 110
Total Fat 12g Saturated Fat 7g(s)
Cholesterol 35mg(s) Sodium 310mg(s)
Total Carbohydrate 23g(s) Fiber 3g(s)
Sugar 3g(s) Protein 7g(s)
Vitamin A 8% Vitamin C 30%
Calcium 15% Iron 8%

Ingredients:
BAKED POTATO WITH SHELL, WATER, SOUR CREAM (CULTURED SKIM MILK, CREAM, MODIFIED CORN STARCH, SODIUM PHOSPHATE, LOCUST, BEAN GUM, GUAR GUM, CARRAGEENAN), SHREDDED CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR, CELLULOSE), DEHYDRATED POTATO, BUTTER, DAIRY BLEND (WHEY, NONFAT DRY MILK, SOY FLOUR), BACON (CURED WITH WATER, SALT, SODIUM PHOSPHATE, SODIUM NITRITEM AND SMOKE FLAVORING), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZER [XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS]), SALT, DRIED CHIVES.

Additional Info:
Cooking Instructions
Note: Appliances may vary, adjust accordingly.

Conventional Oven:
1. Preheat oven to 350°F.
2. Place potatoes on baking sheet in center of oven.
3. Bake 37 to 40 minutes; let stand 1 to 2 minutes.

Promptly refridgerate any unused heated portion.

Allergens:
Milk, Soy, Preservatives.