Impromptu Gourmet
View CartCheck Out 
Quick Order .:home .:shipping .:contactus .:catalog request .:sign up for email .:your_account .:Order Status
   

Appetizers
Soups
Breads
Dips
Side Dishes
Desserts
Cheese
Roses
SALE ITEMS
Design Your
Own Meal
Complete Meal
Experiences
Greeting Cards
Dinner Music
FREE WINE GUIDE
Gift Certificates
Servings Reference
 










 
Wild Rice Pilaf with Mushroom Blend

Wild Rice Pilaf with Mushroom Blend
Item Number 60290
12 oz., 2 Servings

Qty: Price: $8.95   
 
Shopping Cart  
 0 Items In Cart
 Total: $0.00 


Email Friend Add to Wishlist


The nutty flavor of wild rice and the more subtle taste of white. Garnished with a blend of our favorite mushroom varities.

Preparation, Nutrition and Ingredients

Wild Rice Pilaf with Mushroom Blend  
Nutritional Information:
Serving Size 6oz # of Servings 2
Total Calories 340 Calories from Fat 160
Saturated Fat 4g(s) Cholesterol 0mg(s)
Sodium 750mg(s) Total Carbohydrate 40g(s)
Fiber 2g(s) Sugar 1g(s)
Protein 5g(s) Vitamin A 2%
Vitamin C 2% Calcium 2%
Iron 8%

Ingredients:
ENRICHED RICE (LONG GRAIN PARBOILED RICE, FERRIC ORTHOPHOSPHATE, NIACIN, THIAMINE MONONITRATE, FOLIC ACID), WILD RICE, MARGARINE (LIQUID SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL, WATER, SALT, VEGETABLE MONO- AND DIGLYCERIDES, WHEY, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID ADDED TO PROTECT FLAVOR, ARTIFICIAL FLAVOR, COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE ADDED), MUSHROOMS, ONIONS, BEEF BASE (ROASTED BEEF AND CONCENTRATED BEEF STOCK, SALT, HYDROLYZED [CORN GLUTEN, CORN WHEAT AND SOY] PROTEINS, MALTODEXTRIN [FROM CORN], CORN OIL, SUGAR, NATURAL FLAVORING, DRIED WHEY, CARAMEL COLOR AND YEAST EXTRACT), DEHYDRATED PARSLEY.

Additional Info:
Cooking Instructions
Conventional Oven:
1. Preheat oven to 350°F. DO NOT exceed 350°F.
2. Puncture film 5 to 6 times to vent.
3. Place tray on baking sheet in center of oven.
4. Bake 15 minutes; stir thoroughly; replace film.
5. Bake an additional 17 to 20 minutes; stir thoroughly.

Microwave:
1. Punture film 5 to 6 times to vent.
Cook on HIGH (100% power)2 1/2 to 3 minutes; stir thoroughly; replace film.
3. Cook on HIGH (70% power) for an additional 1 to 1 1/2 minutes; stir thoroughly.

Allergens:
Soy, Preservatives, Gluten, Wheat, Yeast.