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Veal Osso Buco

Veal Osso Buco
Item Number 58081
2 - 15 oz. Servings

Qty: Price: $53.95   
 
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Veal Osso Buco
2 - 15 oz. Servings

A generous portion of veal, center cut from the veal shank, is slowly braised in a broth made of white wine, tomato, carrots and onions with a hint of lemon and orange zest.

Shown with Risotto with White Wine Sauce.

Wine recommendation: Pinot Noir (Oregon) or a full bodied Rioja.



Preparation, Nutrition and Ingredients