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Arancini

Arancini
Item Number 63944
12 pieces, 3-4 Servings

Qty: Price: $13.95   
 
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A typical specialty of Sicilian cafés, few dishes can better reveal Sicily's past than these tastily stuffed rice fritters, which make excellent snacks, antipasti, or even a simple meal when served alongside a tossed salad. Our version consists of a red meat sauce, rice, and cheese mixture coated with breadcrumbs. Simply deep fry for five minutes until golden brown and serve. Ciao!

Preparation, Nutrition and Ingredients

Arancini  
Origin: USA

Un-Opened Life: 12 Months

Opened Life: Keep Frozen-Do Not Defrost

Ingredients:
COOKED ARBORIO RICE AND CHEESE MIXTURE (ONIONS, MOZZARELLA CHEESE [LOW MOISTURE MOZZARELLA CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZUMES}], PARMESAN CHEESE [PASTEURIZED COW'S MILK, SALT, ENZYMES], PORT WINE [CONTAINS SULFITES], CULINARY CREAM [WATER, BUTTER {SWEET CREAM, SALT}, LACTOSE, SODIUM CASEINATE, XANTHAN GUM, WHEY PROTEIN CONCENTRATE, POTASSIUM SORBATE, GUAR GUM, CITRIC ACID {PRESERVATIVE}], VEGETABLE BASEE [A BLEND OF VEGETABLES {PUREES(CARROT, CELERY, ONION, SAUTEED ONION, RED BELL PEPPER), DEHYDRATED [TOMATO, CARROTS, GREEN BELL PEPPER, ONION], JUICES (ONION, GARLIC, SHALLOT, CARROT)}, SUGAR, SALT, YEAST EXTRACT, HYDROLYZED CORN PROTEIN, CONTAINS 2% OR LESS OF THE FOLLOWING: MALTODEXTRIN, CANOLA OIL, NATURAL FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, MODIFIED FOOD STARCH, SPICE, HYDROLYZED SOY PROTEIN, BURGUNDY WINE SOLIDS], SALT, SPICES, OLIVE OIL). RED MEAT SAUCE (COOKED GROUND BEEF AND ITALIAN SAUSAGE [PORK, SPICES, WATER, SALT, CORN SYRUP SOLIDS, GARLIC, PAPRIKA, NATURAL FLAVOR {AUTOLYZED YEAST EXTRACT, LACTIC ACID, SPICE EXTRACTIVES}, SUGAR, DISODIUM INOSINATE AND DISODIUM GUANYLATE}, SPAGHETTI SAUCE [TOMATO PUREEE {WATER, TOMATO PASTE}, ONIONS, SALT, PARTIALLY HYDROGENATED VEGETABLE OIL {SOYBEAN AND/OR COTTONSEED}, HIGH FRUCTOSE CORN SYRUP, SPICES, GARLIC POWDER, CITRIC ACID, XANTHAN GUM, NATURAL FLAVOR], ONION, CARROTS, CELERY, HEAVY CREAM [CREAM, NONFAT MILK SOLIDS, MONO- AND DIGLYCERIDES, POLYSORBATE 80 AND CARRAGEENAN], PORT WINE [CONTAINS SULFITES], BREAD CRUMBS [BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT], BEEF BASE [ROASTED BEEF AND BEEF BROTH, SALT, HYDROLYZED SOY WHEAT GLUTEN PROTEIN, HYDROLYZED CORN SOY PROTEIN, FLAVOR {CONTAINS HYDROLYZED SOY CORN PROTEIN, AUTOLYZED YEAST EXTRACT}, AUTOLYZED YEAST EXTRACT, MALTODEXTRIN, DEXTROSE, CARAMEL COLOR, HYDROLYZED SOY PROTEIN, DEHYDRATED COOKED BEEF, HYDROLYZED CORN PROTEIN, LACTIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, GRILL FLAVOR {FROM SOYBEAN OIL}, BUTTER FAT], SALT, SPICES, ROASTED GARLIC, OLIVE OIL. BREADING MIX [BLEACHED WHEAT FLOUR, DEXTROSE, YEAST ,SALT], LIQUID EGGS (WHOLE EGGS, CITRIC ACID [TO PRESERVE COLOR], 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID), PARMESAN CHEESE {PASTEURIZED COW'S MILK, SALT, ENZYMES}, FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, SPICES, ROASTED GARLIC). CONTAINS: MILK, EGGS, SOY, WHEAT.

Additional Info:
COOKING INSTRUCTIONS:
1. Do NOT defrost.
2. Deep fry at 320 degrees Fahrenheit for 5 minutes, or until golden brown.


Allergens:
Milk, Eggs, Soy, Wheat, Gluten, Sugar, Yeast